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Radon Hot Air Bath and hot spring resort in Misasa Onsen | Blancart Misasa
0858-43-2211
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Seasonal dishes

Menu of the new frontier of the chief chef who supported the famous inn

Cooking information　((For health from the inside out)

The chief chef of this facility who knows all about local ingredients according to the season in the spring, summer, autumn and winter of Sanin
We carefully select the most delicious seasonal ingredients at that time, and offer dishes that consider deliciousness and health.
The rich and fresh taste of Sanin is created with the utmost care for the deliciousness of the ingredients.
We will create a time to decorate the highlights of your trip.

Taste the mountain seafood nurtured by the local nature

The chef will prepare the blessings of the mountains and the sea in the Sanin region with great care.
Misasa's land "Sanin" is a treasure trove of ingredients, including the delicious seafood of the Sea of Japan, the bounty of the mountains surrounded by the abundant mountains and the nurturing of the local nature.
Use the passion of local production for local consumption and various ingredients for each season, and enjoy the seasonal dishes that are rich in local colors and the skill of the chief chef shines.

  • The delicious flavor of Tottori Wagyu beef brings a smile to your face.☆A special sukiyaki hot pot plan from "Jukikarai" that brings good fortune and happiness.

    A special sukiyaki hot pot from "Jukikerai" where good fortune and happiness abound.((4 servings)
    Our most recommended plan, the "Sukikerai (Sukiyaki Hot Pot)"plan, embodies the wish that "Ju and Ki will come to your home."

    We will generously provide each person with a generous 200g portion of Tottori Wagyu ribeye, a premium brand of beef that Tottori Prefecture is proud of.The melt-in-your-mouth sweetness of the fat is enhanced by our head chef's special sukiyaki sauce.

    To ensure you can enjoy every last drop of the meat's delicious flavor, we offer udon noodles as a finishing touch.
    Please enjoy this blissful hot pot, which will bring you pure culinary delight, to your heart's content.

    *The image shows a serving for 4 people.The vegetables and appetizers will change depending on the season.
    *We also accept orders for additional sliced meat for sukiyaki with advance reservations.

    ～～～★Support for Solo Trip★～～～
    Reservations are accepted from 1 person!

    【Restaurant opening hours((Dinner)】From 17:30 to 20:30
    ・Dinner start time:From 17:30　　*Last departure from 18:30
    ・Last order for additional dishes: 19:00
    ・Last drink order: 20:15

    • A special sukiyaki hot pot from "Jukikerai" where good fortune and happiness abound.

      Sukiyaki Hot Pot course

      		Plum wine / Seasonal appetizer / Assorted sashimi (three kinds) / Tottori Wagyu beef sukiyaki / Steamed egg custard / Udon noodles (to finish the meal) / Seasonal fruit
      Rate
      1 Night/ 2 Meals Included:From 19,800 yen　((Including consumption tax,Hot spring tax of 150 yen is charged separately)
      Period available:
      All Year((Schedule)

  • 【Seasonal Kaiseki Meal"Craftsman"】Tottori Wagyu beef, blackthroat seaperch, etc.☆Enjoy carefully selected ingredients from Sanin! 【12 items in total】

    Image of the seasonal kaiseki course"Takumi" (master craftsman)
    April 2026:Three Kaiseki cuisine plan have been renewed!
    *We have revamped our menu, based on the carefully selected seasonal kaiseki course that we offered until March 2026, by adjusting the number of dishes and other aspects.

    Upgrade your dinner with our seasonal kaiseki cuisine "Miyabi"course!
    We have prepared a slightly luxurious full-course kaiseki meal, generously using carefully selected seasonal ingredients from the Sanin region, such as Tottori Tottori Black Hair Wagyu Beef and blackthroat seaperch.

    Please enjoy to your heart's content a variety of dishes that showcase the finest ingredients from Sanin and the masterful skills of our head chef.

    ～～～★Support for Solo Trip★～～～
    Reservations are accepted from 1 person!

    【Restaurant opening hours((Dinner)】From 17:30 to 20:30
    ・Dinner start time:From 17:30　　*Last departure from 18:30
    ・Last order for additional dishes: 19:00
    ・Last drink order: 20:15

    • Seasonal Kaiseki Cuisine "Takumi"course【12 items in total】

      Kaiseki Cuisine "Takumi"course

      		Homemade plum wine / /Assortment of appetizers and snacks / /Assortment of four kinds of sashimi / /Tottori Wagyu Steak / /Soup / /Simmered blackthroat seaperch Blackthroat Seaperch nearby waters / /Grilled sweetfish with pine cone-shaped crust / /Creative Tempura Seasonal Platter / /Tome-wan / /Vegetable pickles / /Seasonal Kamameshi (rice cooked in a pot) / /Assortment of two kinds of fruit
      Rate
      1 night accommodation fee with dinner and breakfast:From 20,350 yen((Consumption tax included,Hot spring tax of 150 yen is charged separately)
      Period available:
      All Year

  • 【Seasonal Kaiseki Meal"Miyabi"】When in doubt, choose this.☆Our most popular kaiseki (traditional multi-course Japanese) meal plan　【All 11 items】

    【Seasonal Kaiseki Cuisine "Miyabi"(Miyabi)】course menu image
    April 2026:Three Kaiseki cuisine plan have been renewed!
    *We have revamped our recommended kaiseki course, which was available until March 2026, by adjusting the number of dishes and other aspects.

    Based on the fundamentals of kaiseki cuisine, this is our most popular standard kaiseki meal plan, incorporating seasonal "delicious ingredients" carefully selected by our head chef.One of the attractions of this "health-conscious inn" is its commitment to providing a balanced diet that includes meat, seafood, and vegetables.

    The elegant appearance of the tableware and garnishes is another reason to recommend it!

    If you find yourself wondering "all the dishes in each plan look delicious, I can't decide!" then this plan is the one for you.

    ～～～★Support for Solo Trip★～～～
    Reservations are accepted from 1 person!

    【Restaurant opening hours((Dinner)】From 17:30 to 20:30
    ・Dinner start time:From 17:30　　*Last departure from 18:30
    ・Last order for additional dishes: 19:00
    ・Last drink order: 20:15

    • 【Seasonal Kaiseki Cuisine "Miyabi"(Miyabi)】Course　【All 11 items】

      Kaiseki Cuisine "Miyabi"course

      		Homemade plum wine / /Two seasonal appetizers / /Assorted Sashimi (3 kinds) / /Beef Sukiyaki (small hot pot) / /Seasonal steamed dishes / /Seasonal pottery / /Seasonal tempura / /Tome-wan / /Vegetable pickles / /Kinumusume rice Misasa Town / /Assortment of two kinds of fruit
      Rate
      1 night accommodation fee with dinner and breakfast:From 15,950 yen((Consumption tax included,Hot spring tax of 150 yen is charged separately)
      Period available:
      All Year

  • 【Seasonal Kaiseki Meal"sum"】Recommended for hot spring therapy☆Please enjoy the flavors of the season.【Total 9 items】

    Seasonal Kaiseki Cuisine "Wa"course - Image of the dishes
    April 2026:Three Kaiseki cuisine plan have been renewed!
    *We have revamped our "Modern Hot Spring Therapy" and "Delicious Small Portions"course, which were available until March 2026, by adjusting the number of dishes and other aspects.

    "I worry about whether I can finish a large meal"
    "I want to enjoy my alcohol, so I prefer to eat a smaller amount of food."

    For dinner, we will prepare the standard seasonal kaiseki course "Miyabi"course, arranged to provide just the right amount of volume and balance so that even those with small appetites or elderly guests can finish it.

    Each dish is carefully prepared to gently nourish your body after a relaxing soak in radon hot springs, and to encourage pleasant conversation with your loved one.

    plan is also ideal for "hot spring therapy" stays of two nights or more, utilizing Misasa's radon hot springs.

    ～～～★Support for Solo Trip★～～～
    Reservations are accepted from 1 person!

    【Restaurant opening hours((Dinner)】From 17:30 to 20:30
    ・Dinner start time:From 17:30　　*Last departure from 18:30
    ・Last order for additional dishes: 19:00
    ・Last drink order: 20:15

    • 【Seasonal Kaiseki Cuisine "Wa(Nagomi)】Course　【Total 9 items】

      Kaiseki cuisine "Wa"course

      		Seasonal appetizer / /Assortment of two kinds of sashimi / /Seasonal small hot pot / /Seasonal steamed dishes / /Seasonal tempura / /Tome-wan / /Vegetable pickles / /Kinumusume rice Misasa Town / /Seasonal fruits
      Rate
      1 night accommodation fee with dinner and breakfast:From 13,750 yen((Consumption tax included,Hot spring tax of 150 yen is charged separately)
      Period available:
      All Year

  • Healthy Japanese breakfast that is kind to the body

    Japanese breakfast image
    We also have a balanced menu of local production for local consumption that is particular about health for breakfast.
    We will prepare a nutritional balance that considers the vitality of the morning and a healthy menu with a total calorie intake of 800 kcal or less.
    A healthy "healthy" Japanese breakfast where you can enjoy the natural taste of seasonal ingredients grown in the neighboring area.

    【Restaurant opening hours((Breakfast)】7:00 to 9:00
    Breakfast start time:From 7:00,From 7:30,From 8:00

    • Breakfast menu((the below described,A → B → C → A → B...Daily special)

      Chuo University

      		A. Boiled greens / / B. Kinpira burdock / / C. Boiled hijiki

      Warm food

      		A. Meat-stuffed inari / / B. Fried vegetables / / C. Stewed root vegetables

      Grilled Dish

      		A. Salt-grilled sockeye salmon / / B. Sardine grilled on the grill / / C. Salted mackerel

      Cold bowl

      		A. Potato salad / / B. Pumpkin salad / / C. Macaroni salad

      Armpit plate

      		A to C are flavored seaweed

      Pickles

      		A. Three types + wakame stems / / B. Three types + Chirimen / / C. Three types + Mentaiko

      Miso soup

      		Daily

      rice

      		A to C are all Misasa Rice rice and barley rice　*With Sakura egg

      Dessert

      		A to C: Yogurt and Granola

  • Kids' meal for infants (children under elementary school age)

    Kids meal for toddlers. ((An example)
    This is a "kids meal" for children under elementary school age.
    Breakfast will also be prepared for young children.

    *For elementary school students, instead of a "kids' meal," we will prepare meals similar to adult meals, but adapted for children.
    example):Eliminate aperitifs, limit portions, reduce the amount of sashimi, etc.

    *For junior high school students and above, the menu is the same as the adult menu.

    • Children's lunch

      Children's lunch((An example)

      		Mini curry / /hamburger steak / /Fried shrimp / /Fried Chicken / /Neapolitan / /fried potatoes / /Chawanmushi / /Mini salad / /soup / /Dessert
      Period available:
      All Year

  • Banquet and memorial service plan at Blancart Misasa【Day trip/overnight stay】

    Blancart Misasa's banquet plan
    Leave your banquets and dinner parties to Blancart Misasa.
    We will prepare meals according to your requests for various banquets, memorial services, celebrations, etc.
    All plan prices include the membership fee.Free shuttle bus service is available (for groups of 10 or more, reservation required), and guests can also use the facility's radon hot springs.

    For more details, please see the attached flyer image.

    • Banquet and memorial service plan at Blancart Misasa

      Period available:
      All Year　*plan is not applicable during Golden Week, Obon, and the New Year holidays.((Please contact us for more information)

  • We can arrange lunch boxes for you.

    Image of daily bento
    There are few restaurants open for lunch around Misasa Onsen Town, and the nearest supermarket and convenience store are less than 10 minutes away by car.Given this background, lunch was a major issue for guests who came to Misasa Onsen by public transportation other than cars and stayed for two or more consecutive nights.

    In response to such requests from customers, Blancart Misasa has started providing lunch boxes!
    For guests staying for two or more consecutive nights who wish to have lunch, please let us know by 1:00pm on the day before you require it and we will prepare it for you.
    In addition, for guests staying on the "no meal plan" plan, we will prepare a bento box for dinner.((Reservation deadline is the same as for lunch)

    I hope this is useful.

    ■Lunch "Bento" 1,320 yen((Tax included)
    *Reservations must be made by 13:00 the day before you wish to dine.
    *It will arrive around 11:30.
    *The contents change daily.((Soup and tea are not included.)
    *Please note that the lunch boxes are not prepared at this facility.
    *Please refrain from taking food outside the building.

    ■Reservation:Reservations can be made directly at the front desk or by phone if you wish to make a reservation in advance. ((0858-43-2211)

    • For lunch"Lunch Box"

      Daily lunch box

      		We place emphasis on healthy nutritional balance and provide meals that you can enjoy with peace of mind.In addition, all menu items are changed daily. ((Handmade on the day)
      Rate
      1,320 yen((Consumption tax included)
      Period available:
      All Year　*Reservations required:Until 13:00 the day before consumption.

About meal serving times

  • ・Dinner:From 17:30,Last departure from 18:30　　・Breakfast:From 7:00,Last departure from 8:00

    Please be sure to contact us if your check-in will be delayed.
    Please note that we cannot provide dinner to guests who check in after 8:00 p.m.
    Please understand that it is not possible to start breakfast earlier.